Nutrition Facts for Onigiri with spicy salmon and mayo
Image of Onigiri with spicy salmon and mayo

Onigiri with spicy salmon and mayo

Item Rating: 68/100

One cup of Onigiri with spicy salmon and mayo is around 240 grams and contains approximately 400 calories, 16 grams of protein, 13 grams of fat, and 56 grams of carbohydrates.

Onigiri With Spicy Salmon And Mayo is a delicious Japanese rice ball that combines the bold flavors of fresh salmon mixed with a spicy mayo. Wrapped in a layer of seasoned nori, this tasty treat showcases the essence of Japanese cuisine, bringing a perfect balance of taste and texture. Packed with protein and healthy omega-3 fatty acids from the salmon, it makes for a satisfying snack or meal option. While the mayo adds creaminess, moderation is key for a healthier indulgence. Enjoy Onigiri With Spicy Salmon And Mayo as a flavorful bite that’s both nourishing and irresistible!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 400.0001
Total Fat 12.7999g 0%
Saturated Fat 3.1999g 0%
Polyunsaturated Fat g
Cholesterol 31.9999mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 55.9999g 0%
Dietary Fiber 1.6001g 0%
Total Sugars 3.1999g
Protein 16.0001g 0%
Vitamin D 160.0001IU 0%
Calcium 31.9999mg 0%
Iron 1.6001mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 15.9%
Carbs: 55.6%