1 serving (50 grams) contains 120 calories, 3.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
567.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.4 g | 36% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.6 mg | 31% | |
Sodium | 709.8 mg | 30% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 0 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge guilt-free with our delectable Sugar-Free Cupcake, a perfect blend of taste and wellness. Inspired by classic Western baking traditions, this treat is crafted using almond flour, unsweetened cocoa powder, and natural sugar substitutes like erythritol or stevia to create a rich, moist texture without added sugar. Each cupcake is topped with a velvety cream cheese frosting sweetened naturally, making it ideal for those managing sugar intake or following keto, diabetic-friendly, or low-carb diets. Packed with fiber and healthy fats from almonds, it offers sustainable energy while avoiding common inflammatory ingredients. However, moderation is key, as sugar alternatives and calorie-dense components can impact digestion if consumed excessively. Perfect as an afternoon snack or party dessert, this sugar-free delight proves that healthy and delicious can go hand in hand. Treat yourself without compromise!