1 serving (300 grams) contains 700 calories, 30.0 grams of protein, 25.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
551.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.7 g | 25% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.6 mg | 7% | |
| Sodium | 708.7 mg | 30% | |
| Total Carbohydrates | 63.0 g | 22% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.2 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About One small pizza margherita
One Small Pizza Margherita is a delicious classic rooted in Italian cuisine. This 8-inch pizza features a thin, crisp crust topped with a simple yet flavorful combination of fresh tomato sauce, creamy mozzarella cheese, and fragrant basil leaves, representing the colors of the Italian flag. Known for its minimalist ingredients, it emphasizes the vibrant taste of fresh produce and quality dairy. In terms of nutrition, the Margherita pizza offers a decent source of protein from the mozzarella and vitamins from the tomato sauce. However, it’s moderate in calories and fat, primarily due to the cheese and crust. While it serves as a lighter option compared to heavily loaded pizzas, it may still be high in sodium, so portion control is key. The simplicity of a Margherita makes it a universally loved dish, perfect for those seeking a balanced taste of Italy in a single bite.
