One slice of sourdough bread
One cup of One slice of sourdough bread is around 237 grams and contains approximately 632 calories, 21 grams of protein, 5.3 grams of fat, and 105 grams of carbohydrates.
One Slice Of Sourdough Bread is a golden-brown masterpiece, with a crisp crust and a soft, tangy interior. Made from just three simple ingredients—flour, water, and salt—this artisanal bread hails from ancient European traditions, particularly beloved in France and Germany. Thanks to its unique fermentation process, it’s easier to digest and has a lower glycemic index compared to other breads, making it a healthier choice for your daily meals. Packed with nutrients and probiotics, one slice is not just delicious but also supports gut health. Enjoy it toasted, topped with avocado, or simply as a companion to your favorite dishes.
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Nutrition Facts
| Serving size | (236.8421g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 631.579 |
| Total Fat 5.2631g | 0% |
| Saturated Fat 1.0525g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1263.1578mg | 0% |
| Total Carbohydrate 105.2631g | 0% |
| Dietary Fiber 5.2631g | 0% |
| Total Sugars 5.2631g | |
| Protein 21.0527g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 105.2631mg | 0% |
| Iron 7.8947mg | 0% |
| Potassium 210.5263mg | 0% |
Source of Calories