Nutrition Facts for One serving of greek yogurt
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One serving of greek yogurt

Item Rating: 78/100

One cup of One serving of greek yogurt is around 236 grams and contains approximately 139 calories, 24 grams of protein, 1 grams of fat, and 8.3 grams of carbohydrates.

One Serving Of Greek Yogurt is a creamy, tangy delight packed with protein and probiotics. Originating from the Mediterranean, this thick, strained yogurt is made from cow's or goat's milk. Each serving is low in fat yet rich in calcium, promoting strong bones and gut health. It's a versatile snack; enjoy it plain, with fresh fruit, or as a base for smoothies and dressings. With minimal added sugars and beneficial bacteria, Greek yogurt supports digestion and boosts your energy. Make it a delicious and nutritious part of your day!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 138.8888
Total Fat 0.9723g 0%
Saturated Fat 0.1388g 0%
Polyunsaturated Fat g
Cholesterol 13.889mg 0%
Sodium 97.2223mg 0%
Total Carbohydrate 8.3333g 0%
Dietary Fiber 0g 0%
Total Sugars 8.3333g
Protein 23.6111g 0%
Vitamin D 0IU 0%
Calcium 208.3333mg 0%
Iron 0.1388mg 0%
Potassium 333.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.4%
Protein: 69.2%
Carbs: 24.4%