One serving of gravy
One cup of One serving of gravy is around 238 grams and contains approximately 145 calories, 3.6 grams of protein, 7.6 grams of fat, and 14 grams of carbohydrates.
One Serving Of Gravy is a velvety blend of savory flavors, made with rich drippings, aromatic herbs, and a touch of flour for thickness. Originating from classic comfort cuisines, it embodies the essence of home-cooked meals, perfect for elevating your favorite dishes. While it adds a delicious touch to everything from mashed potatoes to roasted meats, it's worth noting that it can be high in calories and sodium. However, when enjoyed in moderation, One Serving Of Gravy brings a delightful richness that makes every bite memorable.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 145.2381 |
| Total Fat 7.619g | 0% |
| Saturated Fat 2.381g | 0% |
| Cholesterol 11.9048mg | 0% |
| Sodium 833.3333mg | 0% |
| Total Carbohydrate 14.381g | 0% |
| Dietary Fiber 0.2381g | 0% |
| Total Sugars 1.1905g | |
| Protein 3.5714g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 0.7143mg | 0% |
| Potassium 47.619mg | 0% |
Source of Calories