Nutrition Facts for One medium corn on the cob
Image of One medium corn on the cob

One medium corn on the cob

Item Rating: 85/100

One cup of One medium corn on the cob is around 237 grams and contains approximately 228 calories, 8.1 grams of protein, 3.5 grams of fat, and 53 grams of carbohydrates.

One Medium Corn On The Cob is a delightful and nutritious treat, packed with flavor and natural goodness. Hailing from ancient Mesoamerican cuisine, this vibrant yellow staple is rich in vitamins such as B6 and C, along with dietary fiber that supports digestion. Grilled or boiled to perfection, each bite bursts with sweetness and crunch. Plus, it’s low in calories, making it a guilt-free snack or side dish. Enjoy it simply buttered, sprinkled with salt, or topped with spices for a delicious twist. Embrace the wholesome goodness of One Medium Corn On The Cob!

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Nutrition Facts

Serving size (237.3272g)
Amount per serving % Daily Value*
Calories 228.1106
Total Fat 3.4562g 0%
Saturated Fat 0.4609g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 32.258mg 0%
Total Carbohydrate 52.765g 0%
Dietary Fiber 5.7604g 0%
Total Sugars 14.7466g
Protein 8.0646g 0%
Vitamin D 0IU 0%
Calcium 4.6082mg 0%
Iron 1.152mg 0%
Potassium 559.9078mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.3%
Protein: 11.8%
Carbs: 76.9%