Nutrition Facts for One cup of polenta
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One cup of polenta

Item Rating: 74/100

One cup of One cup of polenta is around 240 grams and contains approximately 200 calories, 4 grams of protein, 1 grams of fat, and 42 grams of carbohydrates.

One Cup Of Polenta is a versatile dish made from ground cornmeal, originating from Italy. This creamy, comforting staple can be served soft or allowed to set and sliced, making it a delightful base for a variety of toppings. Rich in carbohydrates, it provides a hearty source of energy, while being gluten-free makes it suitable for many diets. Packed with fiber and essential nutrients, polenta can help support digestive health. Whether enjoyed as a savory side or a flavorful main, One Cup Of Polenta brings warmth and nourishment to your table.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 199.9999
Total Fat 1.0001g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1.0001mg 0%
Total Carbohydrate 42g 0%
Dietary Fiber 1.9999g 0%
Total Sugars 0g
Protein 4.0001g 0%
Vitamin D 0IU 0%
Calcium 6mg 0%
Iron 1.5mg 0%
Potassium 76.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.7%
Protein: 8.3%
Carbs: 87.0%