Nutrition Facts for Omelette with tomato
Image of Omelette with tomato

Omelette with tomato

Item Rating: 70/100

One cup of Omelette with tomato is around 238 grams and contains approximately 317 calories, 19 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.

Omelette With Tomato is a delightful dish that combines fluffy eggs with rich, juicy tomatoes, creating a burst of flavor in every bite. Originating from classic breakfast cuisines around the world, this simple yet satisfying meal is not only quick to prepare but also packed with nutritional benefits. The eggs provide a great source of protein, while tomatoes are loaded with vitamins, antioxidants, and hydration. Enjoy it as a wholesome breakfast or a light lunch, and feel good knowing you're indulging in a delicious dish that's as nutritious as it is flavorful.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 317.4602
Total Fat 23.8095g 0%
Saturated Fat 7.9364g 0%
Polyunsaturated Fat g
Cholesterol 317.4602mg 0%
Sodium 634.9207mg 0%
Total Carbohydrate 7.9364g 0%
Dietary Fiber 1.5874g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 126.984IU 0%
Calcium 158.7302mg 0%
Iron 3.1745mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%
Protein: 23.6%
Carbs: 9.9%