One cup of Omelette with tomato and peppers is around 236.6 grams and contains approximately 315.5 calories, 18.9 grams of protein, 22.1 grams of fat, and 9.5 grams of carbohydrates.
Omelette With Tomato And Peppers is a vibrant dish that combines the classic fluffiness of eggs with the fresh, juicy flavors of ripe tomatoes and colorful bell peppers. Originating from Mediterranean cuisine, this omelette is not only quick to prepare but also packed with nutrients. The combination of eggs provides protein and essential amino acids, while tomatoes offer antioxidants like lycopene, and peppers add a burst of vitamins A and C. Whether enjoyed for breakfast, lunch, or dinner, it’s a delicious and wholesome option that delights the palate while nourishing the body.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 22.1 g | 28% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 315.5 mg | 105% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 9.5 g | 3% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 5048.0 mcg | 25240% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.