One cup of Omelette with mushrooms and tomatoes is around 236.6 grams and contains approximately 315.5 calories, 18.9 grams of protein, 23.7 grams of fat, and 7.9 grams of carbohydrates.
Omelette With Mushrooms And Tomatoes is a delightful dish brimming with flavor and nutrition. This classic breakfast option combines fluffy eggs with sautéed mushrooms and fresh, juicy tomatoes, creating a savory experience that’s both satisfying and energizing. Originating from various culinary traditions, this omelette showcases the beauty of simple, wholesome ingredients. Packed with protein and vitamins, it’s a heart-healthy choice that supports your morning routine while keeping calories in check. Enjoy it for breakfast, lunch, or a light dinner, and savor the deliciousness of this versatile omelette!
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Nutrition Information
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 315 mg | 105% | |
| Sodium | 473.0 mg | 20% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 126.0 mcg | 630% | |
| Calcium | 158.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
