Omelette with mushrooms and tomatoes
One cup of Omelette with mushrooms and tomatoes is around 237 grams and contains approximately 315 calories, 19 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.
Omelette With Mushrooms And Tomatoes is a delightful dish brimming with flavor and nutrition. This classic breakfast option combines fluffy eggs with sautéed mushrooms and fresh, juicy tomatoes, creating a savory experience that’s both satisfying and energizing. Originating from various culinary traditions, this omelette showcases the beauty of simple, wholesome ingredients. Packed with protein and vitamins, it’s a heart-healthy choice that supports your morning routine while keeping calories in check. Enjoy it for breakfast, lunch, or a light dinner, and savor the deliciousness of this versatile omelette!
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