Omelette with mushrooms and herbs
One cup of Omelette with mushrooms and herbs is around 240 grams and contains approximately 370 calories, 25 grams of protein, 27 grams of fat, and 6 grams of carbohydrates.
Omelette With Mushrooms And Herbs is a delightful dish that brings together fluffy eggs, earthy mushrooms, and a blend of fresh herbs. Originating from classic French cuisine, this omelette is not only simple to prepare but also bursting with flavor. Rich in protein and packed with nutrients, mushrooms add a hearty texture and antioxidants, while herbs like parsley and chives provide a fresh, vibrant touch. Enjoy it for breakfast, brunch, or any time of day, and savor a healthy, satisfying meal that celebrates the beauty of wholesome ingredients.
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