Nutrition Facts for Omelette with cheese and sauce
Image of Omelette with cheese and sauce

Omelette with cheese and sauce

Item Rating: 57/100

One cup of Omelette with cheese and sauce is around 237 grams and contains approximately 473 calories, 24 grams of protein, 39 grams of fat, and 7.9 grams of carbohydrates.

Omelette With Cheese And Sauce is a delightful dish that combines fluffy eggs, melted cheese, and a rich, savory sauce. Originating from classic breakfast traditions, this versatile meal can be found in various cuisines around the world. Made with fresh ingredients, it offers a good source of protein and essential nutrients, but keep an eye on the cheese and sauce, as they can add extra calories and fat. Perfect for a hearty breakfast or a satisfying brunch, this dish is both comforting and indulgent, making it a favorite among cheese lovers. Enjoy every delicious bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 39.4323g 0%
Saturated Fat 15.7729g 0%
Polyunsaturated Fat g
Cholesterol 473.1861mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 7.8864g 0%
Dietary Fiber 0g 0%
Total Sugars 3.1545g
Protein 23.6593g 0%
Vitamin D 126.1829IU 0%
Calcium 315.4573mg 0%
Iron 2.3659mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 19.7%
Carbs: 6.6%