1 serving (60 grams) contains 180 calories, 6.0 grams of protein, 2.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 140.0 g | 50% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 6 mg | 33% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olympia greek pita
Olympia Greek Pita is a soft, round flatbread rooted in traditional Greek cuisine, known for its versatility and delicious simplicity. Made primarily from flour, water, yeast, and a touch of oil, this pita is free from added sugars and excessive fats, making it a wholesome option for various meals. Its fluffy texture and mild taste make it a perfect partner for wraps, sandwiches, or as a base for dips like hummus and tzatziki. Olympia Greek Pita offers a good source of carbohydrates to provide energy and pairs well with an array of nutrient-dense toppings like vegetables, lean proteins, and healthy fats. While it may be lower in fiber than whole grain alternatives, choosing it as part of a balanced meal can contribute to a satisfying and nutritionally rich diet. Enjoy it warm or toasted for the ultimate Mediterranean experience!
