1 serving (28 grams) contains 90 calories, 3.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
769.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.7 g | 54% | |
| Saturated Fat | 4.3 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 85.5 g | 31% | |
| Dietary Fiber | 17.1 g | 61% | |
| Sugars | 8.5 g | ||
| protein | 25.6 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 341.9 mg | 26% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 427.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olmond flour tortilla
Olmond Flour Tortillas combine traditional taste with premium ingredients to offer a versatile staple for your meals. Inspired by the rich culinary heritage of Mexican cuisine, these tortillas are crafted with unbleached flour, sunflower oil, and a pinch of sea salt, ensuring a soft, satisfying texture and authentic flavor. Each tortilla is free from artificial preservatives, making them a cleaner option for wraps, tacos, and quesadillas. While they are low in sugar and contain zero trans fats, they are not gluten-free and have moderate levels of carbs, which may be a consideration for individuals managing specific dietary needs. Olmond Flour Tortillas are a wholesome choice when paired with fresh, nutrient-dense fillings, allowing for a balanced meal full of possibilities.
