1 serving (75 grams) contains 225 calories, 11.2 grams of protein, 18.8 grams of fat, and 1.5 grams of carbohydrates.
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Nutrition Information
Calories |
711 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.2 g | 75% | |
| Saturated Fat | 21.3 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 165.9 mg | 55% | |
| Sodium | 1896 mg | 82% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 592.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olma sausage
Olma Sausage is a premium, handcrafted product that blends traditional recipes with high-quality ingredients, offering a rich taste experience. Originating from Eastern European cuisine, it often features a mixture of pork or beef, natural spices, and herbs, all encased in natural casing. This sausage is free of artificial preservatives, emphasizing freshness and authenticity. While it delivers bold flavors and satisfying protein, some varieties may have higher sodium and fat content, which should be considered for those monitoring dietary intake. Perfect for grilling, pan-searing, or adding to hearty dishes, Olma Sausage caters to diverse culinary preferences and is an excellent source of energy. Its artisanal production ensures a focus on flavor and tradition, making it both a delicious and culturally significant addition to any meal.
