Olives with yogurt
One cup of Olives with yogurt is around 238 grams and contains approximately 357 calories, 9.5 grams of protein, 29 grams of fat, and 19 grams of carbohydrates.
Olives With Yogurt are a delightful Mediterranean treat, combining the rich, briny flavor of olives with the creamy tang of yogurt. This dish typically features a variety of olives, often marinated in herbs and spices, layered atop a smooth yogurt base, making it a perfect appetizer or dip. Originating from the heart of Greek cuisine, Olives With Yogurt not only tantalize your taste buds but also offer numerous health benefits. Packed with healthy fats, antioxidants, and probiotics from the yogurt, this dish can promote good digestion and heart health. Enjoy a taste of the Mediterranean while nourishing your body!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 23.8095mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 19.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 11.9048g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories