Olives stuffed with anchovies
One cup of Olives stuffed with anchovies is around 236 grams and contains approximately 393 calories, 7.9 grams of protein, 39 grams of fat, and 16 grams of carbohydrates.
Olives Stuffed With Anchovies are a savory delicacy that combines the briny richness of green olives with the bold flavor of salted anchovies. Originating from Mediterranean cuisine, this delightful appetizer captures the essence of coastal flavors. Packed with protein and healthy fats, they make for a satisfying snack. While they are high in sodium, their unique taste and nutritional benefits make them a beloved choice for enhancing tapas or adding a gourmet touch to any dish. Enjoy the robust taste and healthful qualities of these exquisite bites!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 393.0818 |
| Total Fat 39.3083g | 0% |
| Saturated Fat 7.8616g | 0% |
| Cholesterol 15.7233mg | 0% |
| Sodium 3773.5849mg | 0% |
| Total Carbohydrate 15.7233g | 0% |
| Dietary Fiber 7.8616g | 0% |
| Total Sugars 0g | |
| Protein 7.8616g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.2328mg | 0% |
| Iron 4.717mg | 0% |
| Potassium 157.2328mg | 0% |
Source of Calories