Nutrition Facts for Olive oil donut
Image of Olive oil donut

Olive oil donut

Item Rating: 54/100

One cup of Olive oil donut is around 240 grams and contains approximately 1000 calories, 12 grams of protein, 56 grams of fat, and 120 grams of carbohydrates.

Olive Oil Donut is a delightful twist on a classic treat, combining the rich flavors of high-quality olive oil with a soft, fluffy texture. Infused with a hint of citrus and subtly spiced, these artisanal donuts are inspired by Mediterranean cuisine, bringing a touch of the sunny coast to your palate. Made with wholesome ingredients, they’re lower in saturated fat compared to traditional donuts, providing a guilt-free indulgence. Enjoy them as a sweet snack or a unique breakfast option—Olive Oil Donuts prove that you can savor deliciousness while embracing healthier choices!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1000.0001
Total Fat 55.9999g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 40.0001g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 4.0001mg 0%
Potassium 199.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.8%
Protein: 4.7%
Carbs: 46.5%