Olive oil cake slice
One cup of Olive oil cake slice is around 242 grams and contains approximately 1121 calories, 12 grams of protein, 67 grams of fat, and 103 grams of carbohydrates.
Olive Oil Cake Slice is a moist and delicious dessert that brings a touch of Mediterranean warmth to your table. Made with high-quality olive oil, fresh eggs, and a hint of citrus, this cake features a delightful balance of sweet and savory flavors. Originating from the sun-kissed regions of Italy, it showcases the rich culinary traditions of the Mediterranean. Packed with healthy fats from olive oil, it's a heart-friendly choice compared to traditional cakes. With its tender crumb and inviting aroma, Olive Oil Cake Slice is perfect for a light dessert or afternoon treat that nourishes both body and soul.
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Nutrition Facts
| Serving size | (242.4242g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1121.2121 |
| Total Fat 66.6667g | 0% |
| Saturated Fat 9.0909g | 0% |
| Cholesterol 187.8788mg | 0% |
| Sodium 939.3939mg | 0% |
| Total Carbohydrate 103.0303g | 0% |
| Dietary Fiber 3.0303g | 0% |
| Total Sugars 60.6061g | |
| Protein 12.1212g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 60.6061mg | 0% |
| Iron 3.6364mg | 0% |
| Potassium 151.5152mg | 0% |
Source of Calories