Nutrition Facts for Olive oil and red wine dressing
Image of Olive oil and red wine dressing

Olive oil and red wine dressing

Item Rating: 39/100

One cup of Olive oil and red wine dressing is around 237 grams and contains approximately 1893 calories, 0 grams of protein, 213 grams of fat, and 7.9 grams of carbohydrates.

Olive Oil And Red Wine Dressing is a delightful blend of rich extra virgin olive oil and robust red wine vinegar, often enhanced with zesty garlic, fresh herbs, and a touch of Dijon mustard. This Mediterranean-inspired dressing elevates salads, roasted vegetables, and grilled meats with its vibrant flavor. Packed with heart-healthy fats from olive oil and antioxidants from red wine, it supports a balanced diet while being low in sugars. Enjoy this versatile dressing that not only tantalizes your taste buds but also nourishes your body!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 1892.7057
Total Fat 212.9294g 0%
Saturated Fat 31.545g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.8862mg 0%
Total Carbohydrate 7.8862g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5773g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 7.8862mg 0%
Iron 1.5773mg 0%
Potassium 1.5773mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.4%
Protein: 0.0%
Carbs: 1.6%