1 serving (30 grams) contains 180 calories, 0.5 grams of protein, 18.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1417.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 141.7 g | 181% | |
| Saturated Fat | 19.7 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.9 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olive oil aceto and mustard dressing
Olive Oil Aceto and Mustard Dressing is a flavorful blend inspired by Mediterranean cuisine, combining extra virgin olive oil, balsamic vinegar (aceto), and Dijon mustard. The olive oil provides heart-healthy monounsaturated fats and antioxidants, while balsamic vinegar adds a tangy sweetness with minimal calories. Dijon mustard contributes a sharp, savory kick alongside trace vitamins and minerals. This dressing is naturally low in carbs and free from refined sugars, making it a lighter option for salads or marinades. However, portion control is key, as olive oil is calorie-dense. This dressing pairs beautifully with fresh greens, roasted vegetables, or lean proteins, offering a simple yet refined way to elevate your meals while supporting a balanced diet.
