Nutrition Facts for Olive mortadella
Image of Olive mortadella

Olive mortadella

Item Rating: 39/100

One cup of Olive mortadella is around 237 grams and contains approximately 738 calories, 30 grams of protein, 68 grams of fat, and 3.6 grams of carbohydrates.

Olive Mortadella is a delicious Italian delicacy that combines the rich, savory flavor of finely ground pork with the added zest of green olives. Originating from Bologna, this iconic cold cut is crafted using high-quality ingredients, including spices and fragrant herbs, creating a unique, melt-in-your-mouth texture. While it offers a delightful taste and is a staple in gourmet sandwiches and charcuterie boards, Olive Mortadella should be enjoyed in moderation due to its higher fat content. Indulge in this flavorful treat for a taste of Italy that balances tradition and taste in every slice!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 737.9661
Total Fat 67.6271g 0%
Saturated Fat 23.7288g 0%
Polyunsaturated Fat g
Cholesterol 166.1017mg 0%
Sodium 2491.5254mg 0%
Total Carbohydrate 3.5593g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1864g
Protein 29.661g 0%
Vitamin D 0IU 0%
Calcium 23.7288mg 0%
Iron 2.8475mg 0%
Potassium 474.5763mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.1%
Protein: 16.0%
Carbs: 1.9%