One cup of Olive garden pasta fajoli soup is around 245 grams and contains approximately 156.0 calories, 12.0 grams of protein, 2.0 grams of fat, and 25 grams of carbohydrates.
Olive Garden Pasta Fajoli Soup is a delicious and hearty Italian classic that warms your soul with every spoonful. This savory soup features tender pasta, kidney beans, and white beans, all simmered in a rich tomato broth, seasoned with savory herbs and spices. A vibrant medley of vegetables enhances its flavor and nutrition, making it a wholesome choice. Packed with protein and fiber, Pasta Fajoli is not only satisfying but also a healthier option for a hearty meal. Whether enjoyed on a chilly day or as a comforting start to your meal, it truly embodies the spirit of Italian comfort food.
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Nutrition Information
Calories |
156.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 12.0 mg | 4% | |
| Sodium | 438 mg | 19% | |
| Total Carbohydrates | 25 g | 9% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 6.0 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
