Olive garden pasta alfredo with xhicken

Olive garden pasta alfredo with xhicken

Restaurant Food

Item Rating: 54/100

1 serving (400 grams) contains 1200 calories, 50.0 grams of protein, 70.0 grams of fat, and 100.0 grams of carbohydrates.

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710.1
calories
29.6
protein
59.2
carbohydrates
41.4
fat

Nutrition Information

1 cup (236.7g)
Calories
710.1
% Daily Value*
Total Fat 41.4 g 53%
Saturated Fat 17.8 g 89%
Polyunsaturated Fat 0 g
Cholesterol 88.8 mg 29%
Sodium 1183.4 mg 51%
Total Carbohydrates 59.2 g 21%
Dietary Fiber 2.4 g 8%
Sugars 3.6 g
protein 29.6 g 59%
Vitamin D 0 mcg 0%
Calcium 236.7 mg 18%
Iron 1.8 mg 10%
Potassium 355.0 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🥩 High protein

Source of Calories

32.5%
16.3%
51.2%
Fat: 372 cal (51.2%)
Protein: 118 cal (16.3%)
Carbs: 236 cal (32.5%)

About Olive garden pasta alfredo with xhicken

Olive Garden’s Pasta Alfredo with Chicken is a classic Italian-American dish that combines tender grilled chicken with creamy fettuccine Alfredo. This comforting meal starts with perfectly cooked fettuccine noodles, coated in a rich Alfredo sauce made from Parmesan cheese, heavy cream, and garlic, ensuring a velvety texture and indulgent flavor. The grilled chicken adds a source of lean protein, making the dish more filling and balanced. While the creamy Alfredo sauce offers a decadent experience, its high content of saturated fats and calories may not align with all dietary plans. The dish provides essential nutrients such as calcium and protein but lacks fiber and could be high in sodium. Ideal for occasional indulgence, this hearty meal captures the essence of Italian-style comfort food while also calling for moderation for those mindful of health-conscious eating.