1 serving (283 grams) contains 640 calories, 37.0 grams of protein, 34.0 grams of fat, and 47.0 grams of carbohydrates.
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Nutrition Information
Calories |
533.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 91.7 mg | 30% | |
| Sodium | 1483.3 mg | 64% | |
| Total Carbohydrates | 39.2 g | 14% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 8.3 g | ||
| protein | 30.8 g | 61% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 375 mg | 28% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 500.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olive garden lasagna
Olive Garden's Lasagna Classico is a hearty Italian-American dish made with layers of pasta, savory meat sauce, and a blend of cheeses, including ricotta, mozzarella, and parmesan. This satisfying entrée is baked to perfection, offering a rich combination of flavors and textures that reflect the classic comforts of Italian cuisine. While it provides a good source of protein and calcium from the cheese and meat components, it is also high in calories, saturated fat, and sodium, making it best enjoyed in moderation. Pairing it with a fresh side salad or steamed vegetables can help balance its indulgence with added nutrition, making it a well-rounded meal choice.
