1 serving (57 grams) contains 150 calories, 4.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1250 mg | 54% | |
| Total Carbohydrates | 104.2 g | 37% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 4.2 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olive bread essential bakery
Olive Bread from Essential Bakery is a rustic, Mediterranean-inspired loaf that blends the hearty flavors of premium Kalamata and green olives with the bakery's signature artisan dough. Made from unbleached flour, filtered water, olive oil, and a natural sourdough starter, this bread has a dense, chewy texture with a golden crust. Rich in heart-healthy monounsaturated fats from the olives and free from artificial preservatives, it’s a wholesome addition to your table. The bread pairs beautifully with soups, salads, or cheese boards, offering an authentic taste of the Mediterranean. While it provides fiber and nutrients from the olives, its carb content should be enjoyed in moderation for those watching their intake. Always baked fresh, Olive Bread is a flavorful and nutritious indulgence perfect for elevating any meal.
