Olive and thyme sourdough
One cup of Olive and thyme sourdough is around 250 grams and contains approximately 643 calories, 21 grams of protein, 7.1 grams of fat, and 129 grams of carbohydrates.
Olive And Thyme Sourdough is a delightful artisanal bread, crafted with premium organic olives and fragrant thyme, all nestled within a perfectly baked sourdough crust. Originating from Mediterranean cuisine, this bread combines traditional sourdough fermentation with a modern twist. Rich in healthy fats and antioxidants from olives, it’s not just a delicious choice but also supports heart health. Low in preservatives and packed with flavor, Olive And Thyme Sourdough is perfect for sandwiches, as a side to your favorite dishes, or simply toasted and enjoyed with olive oil. Indulge in this wholesome delight today!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 642.8572 |
| Total Fat 7.1427g | 0% |
| Saturated Fat 1.0715g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1571.4285mg | 0% |
| Total Carbohydrate 128.5715g | 0% |
| Dietary Fiber 7.1427g | 0% |
| Total Sugars 3.5715g | |
| Protein 21.4285g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.4285mg | 0% |
| Iron 7.5mg | 0% |
| Potassium 357.1427mg | 0% |
Source of Calories