1 serving (43 grams) contains 110 calories, 3.0 grams of protein, 1.5 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
611.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.4 mg | 41% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 16.7 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 7.8 mg | 43% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old tyme potato bread
Old Tyme Potato Bread is a soft, flavorful bread made with enriched flour, real potatoes, sugar, and a blend of wholesome ingredients. Inspired by classic American baking traditions, it incorporates potato flakes to enhance its tender texture and rich taste. Popular for sandwiches or toast, this bread pairs well with a variety of dishes, offering a satisfying balance of fluffiness and structure. Nutritionally, Old Tyme Potato Bread provides a source of carbohydrates, essential for energy, along with small amounts of protein and iron. However, it contains added sugars and sodium, which should be consumed in moderation as part of a balanced diet. While not gluten-free, it is a comforting and versatile choice for those who enjoy hearty, home-style baking with a unique twist. Perfect for nostalgic recipes or everyday meals, this bread reflects the essence of simple, wholesome cuisine.
