1 serving (28 grams) contains 80 calories, 11.0 grams of protein, 1.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 5084.7 mg | 221% | |
| Total Carbohydrates | 50.8 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 42.4 g | ||
| protein | 93.2 g | 186% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 1016.9 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old trapper beef jerky
Old Trapper Beef Jerky is a classic American snack crafted from premium cuts of lean beef, seasoned with a balanced blend of spices and slow-smoked for a rich, savory flavor. A product of traditional jerky-making techniques, it embodies the rugged, hearty cuisine of the American West. High in protein and low in fat, it’s an excellent choice for a quick energy boost or post-workout snack. Each serving provides essential nutrients like iron, while being a low-carb option that fits into many diet plans. However, it’s important to note that like most jerky, Old Trapper contains sodium for preservation and flavor, so those watching their salt intake should enjoy it in moderation. Despite its satisfying chew and smoky taste, this snack is made without unnecessary fillers or chemicals, letting the natural flavors of the beef shine through for a wholesome, satisfying treat.
