1 serving (300 grams) contains 600 calories, 40.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.7 g | 25% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old spagetti factory chicken piccata
The Old Spaghetti Factory Chicken Piccata is a classic Italian-American dish centered around a tender, pan-seared chicken breast. It is served with a flavorful lemon-butter sauce infused with capers, giving it a bright, tangy taste characteristic of Italian cuisine. Accompanied by spaghetti and garnished with fresh parsley, this entrée combines protein with carbohydrates for a filling meal. While the dish provides valuable nutrients like lean protein from the chicken and antioxidants from the capers, it also contains a significant amount of butter, adding richness but also higher fat content. The zesty lemon balances the heavier components and offers a boost of vitamin C. Overall, the Chicken Piccata is a delightful combination of savory and fresh flavors, though diners mindful of fat intake should consider moderation when enjoying this indulgent meal.
