1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1282.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 128.2 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 0 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 2991.5 mg | 63% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old dutch salt and vinegar
Old Dutch Salt and Vinegar chips offer a bold, tangy flavor that pairs a zesty vinegar kick with a touch of classic saltiness, making them a popular snack choice. Originating from traditional North American-style potato chips, they are crafted from sliced potatoes cooked in vegetable oil and seasoned with salt, malt vinegar powder, and other flavor enhancers. While the chips are gluten-free and provide a quick source of carbohydrates, they're also high in sodium and fat due to their seasoning and frying process. Their crisp texture and intense flavor make them an indulgent treat, but portion control is recommended to manage calorie intake and heart health, as excessive sodium consumption can contribute to health concerns. These chips are an ideal match for casual gatherings or as a satisfying snack, but their nutritional profile makes them better suited for occasional enjoyment rather than regular consumption.
