1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 7.1 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Old Chicago Farmers Daughter Pizza is a hearty blend of Midwestern-inspired flavors crafted to satisfy your cravings. This pizza features a thick, hand-tossed crust topped with robust tomato sauce, mozzarella cheese, and a medley of farm-fresh ingredients like sautéed spinach, roasted red peppers, artichoke hearts, and sliced onions. Adding to its richness are crumbled Italian sausage and crispy bacon, which bring savory depth to each bite. While this dish celebrates flavors from Italian cuisine, it carries a rustic, homegrown twist that nods to its American roots. Nutritionally, the fresh vegetables provide fiber, vitamins, and minerals, while the meat toppings and cheese offer protein. However, its higher calorie count, sodium, and fat content make it a more indulgent choice, best enjoyed in moderation or shared among friends. It’s perfect for those seeking comfort food with a balance of bold tastes and satisfying textures.