1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old chang kee mustoom puff
Old Chang Kee Mushroom Puff is a savory pastry inspired by Asian cuisine, featuring a golden, flaky crust enveloping a flavorful filling of tender button mushrooms and a hearty blend of spices. The puff balances earthy and aromatic tones, providing a satisfying bite-sized snack. While mushrooms are a good source of vitamins, minerals, and antioxidants that support overall health, the puff’s pastry shell is made using butter or margarine, contributing to its rich taste but also its higher fat and calorie content. It's a snack that combines plant-based nutrients with indulgent textures, making it a convenient option for mushroom lovers seeking a quick bite. However, like most puff pastries, moderation is key, as it’s best enjoyed as part of a balanced diet.
