1 serving (50 grams) contains 150 calories, 8.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
709.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.9 g | 48% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 189.3 mg | 63% | |
Sodium | 1419.5 mg | 61% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.7 g | ||
protein | 37.9 g | 75% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Old Chang Kee Fried Shrimp Skewer is a savory snack inspired by Singaporean street food, delivering bold flavor in a convenient form. Made from succulent shrimp coated in a seasoned batter, the skewer is deep-fried to golden perfection for a crispy, satisfying bite. This dish embodies Asian culinary tradition, blending spices and textures typical of Southeast Asian cuisine. Rich in protein from shrimp, it provides essential nutrients like omega-3 fatty acids, promoting heart and brain health. However, as a deep-fried item, it is higher in calories and fats, making moderate consumption advisable for a balanced diet. Perfect as a tasty on-the-go treat, the Fried Shrimp Skewer is beloved for its vibrant flavors but should be enjoyed in combination with healthier meal choices for overall wellness.