1 serving (85 grams) contains 420 calories, 4.0 grams of protein, 22.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1166.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.1 g | 78% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 888.9 mg | 38% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 66.7 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old-fashioned donut with chocolate frosting
The Old-Fashioned Donut with Chocolate Frosting is a classic treat rooted in American pastry traditions. Crafted from a rich, cake-style dough, it's deep-fried to achieve its signature golden, craggy exterior and tender, slightly dense inside. Topped with a glossy layer of sweet chocolate frosting, it delivers a harmonious balance of texture and flavor. While its traditional recipe includes ingredients like flour, sugar, eggs, and buttermilk, it’s worth noting that the donut is high in calories, fats, and sugars due to the frying process and the frosting. However, it does provide a satisfying energy boost and contains small amounts of calcium and iron from its dairy and enriched flour components. This indulgent pastry is perfect for occasional enjoyment, offering a nostalgic nod to old-school bakeries and homemade family recipes.
