Nutrition Facts for Okra with marinara sauce
Image of Okra with marinara sauce

Okra with marinara sauce

Item Rating: 81/100

One cup of Okra with marinara sauce is around 237 grams and contains approximately 118 calories, 4.7 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Okra With Marinara Sauce is a delightful fusion dish showcasing tender, sautéed okra enveloped in a rich, tangy marinara sauce. Originating from Southern cuisine, this vibrant dish combines the unique flavor of okra, known for its high fiber and nutrient content, with the classic Italian tomato sauce. Packed with antioxidants, vitamins, and minerals, it supports heart health and aids digestion. Whether served as a side or a main dish, Okra With Marinara Sauce brings a taste of tradition and a healthy twist to your table. Enjoy this flavorful experience that’s sure to impress!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 118.2965
Total Fat 1.183g 0%
Saturated Fat 0.2366g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7792mg 0%
Total Carbohydrate 23.6593g 0%
Dietary Fiber 7.0978g 0%
Total Sugars 9.4637g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 118.2965mg 0%
Iron 2.3659mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%