Nutrition Facts for Oeufs benedictes
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Oeufs benedictes

Item Rating: 55/100

One cup of Oeufs benedictes is around 235 grams and contains approximately 588 calories, 24 grams of protein, 41 grams of fat, and 35 grams of carbohydrates.

Oeufs Benedictes are a classic breakfast dish that combines poached eggs, Canadian bacon, and toasted English muffins, all drizzled with a rich, creamy hollandaise sauce. Originating from the United States, this indulgent meal offers a delightful blend of flavors and textures. While the eggs provide protein and essential nutrients, the hollandaise sauce contributes a higher calorie count due to its butter content. Perfect for a weekend brunch, Oeufs Benedictes are a luxurious treat that balances taste with a touch of indulgence.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 41.1765g 0%
Saturated Fat 17.6471g 0%
Polyunsaturated Fat g
Cholesterol 294.1176mg 0%
Sodium 1058.8235mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 94.1176IU 0%
Calcium 176.4706mg 0%
Iron 2.9412mg 0%
Potassium 294.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.2%
Protein: 15.5%
Carbs: 23.3%