1 serving (50 grams) contains 125 calories, 5.0 grams of protein, 10.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.7 g | 63% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 1182.9 mg | 51% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 47.3 mcg | 236% | |
| Calcium | 473.2 mg | 36% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Obatzda
Obatzda is a Bavarian cheese delicacy made by blending aged Camembert or Brie, butter, and cream cheese, traditionally seasoned with paprika, caraway, salt, and pepper. Often enriched with a splash of beer, this creamy spread is a staple in German beer gardens, typically served with pretzels or crusty bread. Originating in Bavaria, it showcases the region's love for hearty and flavorful foods. While Obatzda provides calcium and protein due to its cheese content, it is also high in saturated fats and calories, making it an indulgent treat rather than a daily staple. Consuming it in moderation alongside fresh vegetables or whole-grain options can balance its richness and nutritional value.
