1 serving (150 grams) contains 250 calories, 6.0 grams of protein, 3.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.7 g | 6% | |
Saturated Fat | 0.8 g | 4% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 7.9 mg | 0% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 23.7 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A hearty and wholesome dish, Oats with Blueberries and a Spoon of Honey combines the earthy flavor of whole-grain oats with the sweet tang of ripe blueberries and a drizzle of pure honey for natural sweetness. Rooted in Western breakfast traditions, this simple yet satisfying combination is rich in nutrients. Oats provide a great source of dietary fiber and heart-healthy beta-glucans, supporting digestion and cholesterol management. Blueberries, known as a superfood, are packed with antioxidants, vitamins C and K, and promote overall cellular health. The spoonful of honey adds a quick energy boost and contains trace antioxidants, though it should be consumed in moderation. This balanced meal is ideal for sustained energy and a delicious way to start the day, free from processed sugars and laden with natural goodness. Perfect for health-conscious eaters seeking both nutritional value and taste.