Oats with blue berries and a spoon honey

Oats with blue berries and a spoon honey

Breakfast

Item Rating: 76/100

1 serving (150 grams) contains 250 calories, 6.0 grams of protein, 3.0 grams of fat, and 45.0 grams of carbohydrates.

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394.3
calories
9.5
protein
71.0
carbohydrates
4.7
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 4.7 g 6%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 7.9 mg 0%
Total Carbohydrates 71.0 g 25%
Dietary Fiber 7.9 g 28%
Sugars 23.7 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 31.5 mg 2%
Iron 2.4 mg 13%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

78.0%
10.4%
11.6%
Fat: 42 cal (11.6%)
Protein: 38 cal (10.4%)
Carbs: 284 cal (78.0%)

About Oats with blue berries and a spoon honey

A hearty and wholesome dish, Oats with Blueberries and a Spoon of Honey combines the earthy flavor of whole-grain oats with the sweet tang of ripe blueberries and a drizzle of pure honey for natural sweetness. Rooted in Western breakfast traditions, this simple yet satisfying combination is rich in nutrients. Oats provide a great source of dietary fiber and heart-healthy beta-glucans, supporting digestion and cholesterol management. Blueberries, known as a superfood, are packed with antioxidants, vitamins C and K, and promote overall cellular health. The spoonful of honey adds a quick energy boost and contains trace antioxidants, though it should be consumed in moderation. This balanced meal is ideal for sustained energy and a delicious way to start the day, free from processed sugars and laden with natural goodness. Perfect for health-conscious eaters seeking both nutritional value and taste.