1 serving (80 grams) contains 300 calories, 20.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
882.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 14.7 g | 52% | |
Sugars | 29.4 g | ||
protein | 58.8 g | 117% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 441.2 mg | 33% | |
Iron | 5.9 mg | 32% | |
Potassium | 882.4 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rich and indulgent, Oats Overnight Boston Cream is a protein-packed take on the classic dessert-inspired flavor. This convenient breakfast blend combines whole grain rolled oats with cacao, real vanilla, and a hint of sweetness to mimic the decadent taste of Boston cream pie. With over 20g of premium protein per serving and no artificial flavors or sweeteners, it’s designed to fuel your day with long-lasting energy. The recipe includes chia seeds and flax for added fiber and omega-3s, supporting digestion and heart health. Though it satisfies your sweet tooth, the natural ingredients and balanced macros make it a healthier alternative to traditional sugary breakfast options. Prepared in minutes the night before, it's a creamy, ready-to-eat morning meal rooted in the indulgence of American desserts but crafted for modern, health-conscious lifestyles.