1 serving (40 grams) contains 154 calories, 5.5 grams of protein, 3.2 grams of fat, and 27.3 grams of carbohydrates.
Calories |
911.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 3.0 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.8 mg | 0% | |
Total Carbohydrates | 161.5 g | 58% | |
Dietary Fiber | 23.7 g | 84% | |
Sugars | 2.4 g | ||
protein | 32.5 g | 65% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 124.3 mg | 9% | |
Iron | 10.1 mg | 56% | |
Potassium | 816.6 mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oats and Anchor Protein Greek Yogurt combines the creamy richness of Greek yogurt with wholesome oats for a nutritious and satisfying snack. Originating from Mediterranean cuisine, this fusion highlights the high-protein benefits of Greek yogurt, offering a powerhouse of 15-20 grams of protein per serving to fuel your day. The inclusion of oats adds heart-healthy fiber to support digestion and sustained energy. Naturally cultured and often low in added sugars, it caters to those seeking a balanced snack or breakfast option. Rich in calcium, probiotics, and essential nutrients, it promotes bone health and gut wellness. While some varieties may contain sweeteners or added flavors, these can be opted out for a simpler, less processed version. Ideal for busy lifestyles or post-workout recovery, Oats and Anchor Protein Greek Yogurt offers a versatile and health-conscious choice without compromising on taste or convenience.