Oatmilk vegan cheese
One cup of Oatmilk vegan cheese is around 237 grams and contains approximately 593 calories, 8.5 grams of protein, 42 grams of fat, and 42 grams of carbohydrates.
Oatmilk Vegan Cheese is a creamy, plant-based alternative made from wholesome oat milk, blended with nutritional yeast and a medley of flavorful herbs and spices. Originating from the heart of vegan cuisine, it's perfect for anyone looking to enjoy cheese without dairy. Loaded with fiber and low in saturated fat, this cheese is a guilt-free indulgence, rich in vitamins and minerals, while being free from lactose and gluten. Whether melted on a pizza or served on a charcuterie board, Oatmilk Vegan Cheese offers a deliciously versatile option that satisfies cravings without compromise.
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 593.2203 |
| Total Fat 42.3728g | 0% |
| Saturated Fat 25.4238g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1694.9152mg | 0% |
| Total Carbohydrate 42.3728g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 8.4745g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1271.1865mg | 0% |
| Iron 1.6949mg | 0% |
| Potassium 0mg | 0% |
Source of Calories