1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 18 g | 6% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 7.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oatmilk latte macchiato
The Oatmilk Latte Macchiato is a creamy, plant-based twist on the classic macchiato, originating from Italian coffee culture. It blends rich, espresso coffee with naturally sweet and smooth oat milk, creating a luxurious beverage with balanced flavors. Oat milk, made from soaked oats, is a dairy-free alternative rich in fiber and vitamins like B12 and D, making this drink a great option for those with lactose intolerance or seeking sustainable choices. Espresso contributes a bold coffee kick and antioxidants, while the drink overall is lower in saturated fats compared to milk-based counterparts. However, depending on preparation, added sugars or flavored syrups can raise calorie content, making it less suitable for low-sugar diets. This delicious specialty coffee is a mindful indulgence, notably satisfying for those embracing plant-based eating without sacrificing taste or creaminess.
