1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 12 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 128.0 g | 46% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 64.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the hearty goodness of an Oatmeal Walnut Cookie, a classic treat with roots in American baking tradition. This wholesome cookie combines rolled oats, chopped walnuts, brown sugar, and butter for a delightful balance of nutty crunch and soft, chewy texture. Rich in fiber from the oats and packed with heart-healthy fats from the walnuts, it's a sweet snack that offers some nutritional benefits. Walnuts are a good source of omega-3 fatty acids, antioxidants, and essential vitamins, while oatmeal supports digestion and provides sustained energy. However, the cookie’s sweetness comes from added sugars and butter, making it a calorie-dense treat if consumed in excess. Perfect as an occasional dessert or energy-boosting snack, the Oatmeal Walnut Cookie satisfies cravings while delivering a touch of homemade comfort.