1 serving (100 grams) contains 250 calories, 6.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 23.8 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oatmeal Dropscones are a wholesome twist on traditional Scottish dropscones, also known as Scotch pancakes. This versatile treat features a comforting blend of oats, whole wheat flour, eggs, milk, and a touch of natural sweeteners like honey or maple syrup. Originating from Scotland, these miniature pancakes are cooked on a griddle, creating a soft, fluffy texture with a hint of rustic charm from the oats. Packed with fiber from the oatmeal and whole grains, they promote digestive health and sustained energy, making them ideal for breakfast or a midday snack. While the inclusion of sweeteners and dairy adds some calories and fat, the overall nutritional profile leans toward heart-healthy benefits. Pair them with fresh fruit or yogurt for added vitamins and flavor. Perfect for those seeking a balanced treat, oatmeal dropscones bring a satisfying mix of nourishment and indulgence to your plate.