1 serving (24 grams) contains 120 calories, 1.5 grams of protein, 5.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100.0 mg | 33% | |
| Sodium | 900 mg | 39% | |
| Total Carbohydrates | 170.0 g | 61% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 100.0 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oatmeal butterscotch cookie
Oatmeal Butterscotch Cookies are a delightful twist on classic oatmeal cookies, combining chewy oats with rich butterscotch chips for a sweet, comforting treat. Rooted in American baking traditions, these cookies bring together pantry staples like rolled oats, butter, brown sugar, and flour with the creamy sweetness of butterscotch flavors. Packed with fiber from the oats, they offer a mildly nutritious touch, supporting digestion and energy levels. However, their sugar and butter content makes them an indulgent choice, best enjoyed in moderation as part of a balanced diet. Perfect for satisfying a sweet tooth, these cookies showcase homemade comfort while blending wholesome grains with a luscious, dessert-like finish.
