1 serving (240 grams) contains 144 calories, 2.4 grams of protein, 7.2 grams of fat, and 16.8 grams of carbohydrates.
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Nutrition Information
Calories |
144 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.2 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 240 mg | 10% | |
| Total Carbohydrates | 16.8 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9.6 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 288 mcg | 1440% | |
| Calcium | 288 mg | 22% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oatly barista milk
Oatly Barista Milk is a creamy, plant-based oat milk crafted specifically for creating velvety froth in coffee beverages. Originating from Sweden, this dairy-free alternative is made primarily from sustainably sourced oats, water, and rapeseed oil, with added vitamins and minerals like calcium and vitamin D to support nutritional balance. Free from lactose and soy, it caters to a variety of dietary needs, including vegan and dairy-sensitive lifestyles. Oatly Barista Milk offers fiber from oats and contains unsaturated fats, which are beneficial for heart health. However, it is higher in natural sugars and fats compared to some other plant milks, making it less suitable for those seeking lower-calorie options. With its neutral flavor and smooth texture, Oatly Barista Milk is a versatile ingredient perfect for coffee, tea, or even cooking, offering a delicious, guilt-free alternative to traditional milk products.
