One cup of Oat flour pear bread is around 250 grams and contains approximately 625 calories, 12.5 grams of protein, 20 grams of fat, and 100 grams of carbohydrates.
Oat Flour Pear Bread is a delightful fusion of wholesome ingredients and comforting flavors. Made with nutrient-rich oat flour and ripe, juicy pears, this wholesome bread offers a naturally sweet taste and moist texture. Originating from the heart of home baking traditions, it embraces healthy eating with every slice. Packed with fiber, antioxidants, and vitamins from the pears, it's a guilt-free treat that supports digestion and energy. Enjoy it fresh for breakfast, as a snack, or a delicious addition to your dessert table. Savor the goodness of Oat Flour Pear Bread today!
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 100 g | 36% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 37.5 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
