1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 16.0 g | 57% | |
Sugars | 64.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Oat Chocolate Cookie is a delightful fusion of wholesome ingredients and indulgent flavor. Combining rolled oats, rich cocoa, and chunks of dark chocolate, this treat balances heartiness with sweetness. Often associated with American baked goods, these cookies draw inspiration from traditional oatmeal recipes, adding a modern twist with the inclusion of chocolate. Nutritionally, oats provide fiber, which supports digestion and heart health, while dark chocolate offers antioxidants that may benefit overall well-being. However, the sugar content and occasional use of butter or oil can increase calorie and fat levels, making moderation key when enjoying this cookie. Perfect as a snack or dessert, the Oat Chocolate Cookie offers a comforting yet indulgent bite that appeals to a wide variety of palates.